I plan on batch cooking some bases and storing them in the freezer. Combine the ingredients in a large bowl and bring together with your hands. Saturated Fat 1g 6%. Ready to bake in under 10 minutes. Mix yoghurt and flour in a bowl until the mixture no longer sticks to your hands, adding more flour as needed, until the mixture is a dough. To ensure it still gets nice and crisp, crank the oven up to 500°F. Gently press the dough, forming a large circular shape, resembling a pizza crust. Weight Watchers Pasta Weight Watcher Desserts Weight Watchers Snacks Weight Watcher … -EW. If you like thin crust pizza, this isn’t for you either. Then you’ll want to lightly dust a surface with flour. No, you cannot freeze the pizza dough, as when it is thawed again, it becomes crumbly and falls apart. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. Knead for 5-8 minutes. I’ve never tried that before- Is it really thick? In a large mixing bowl or stand mixer, combine the … Just wow. Just like Brick Oven Yum! Feel free to add spices into your dough, like basil, oregano or garlic powder. Print recipe. I am eating healthier now but pizza is a must have in my life. Lightly dust a flat surface with flour. I first saw this pizza dough technique on the tv show Naturally, Danny Seo. The marble pastry board stays cool and works to keep the dough from sticking to the surface. You guys already know that pizza holds a special place in my heart and our family eats pizza on a weekly basis. and place them in the freezer like that. If so, what is the portion size of a single serving? This 2 Ingredient Pizza Dough is the secret. If you click on the link and make a purchase we receive a small percentage commission. What can be a good substitue? For you calorie counters, that’s only 520 calories for the entire crust (sans toppings). This delicious pizza dough recipe is so easy to make and perfect if you’re looking for a quick dinner to rustle up for the kids on a weeknight. To start, combine your self rising (self-raising) flour in a bowl, along with your Greek yogurt. Step 2 Spray a 12-inch pizza pan with cooking spray and spread dough to edges of pan. Coconut yogurt DOES work too and is perfect to ensure this recipe is vegan and dairy-free. 70 Weight Watchers Freestyle Meals With 7 Points Or Less, 200 Weight Watchers Meals with Smart Points | DIY Opic -Your Favorite crafts, Diy Ideas, 10 Weight Watchers Pizza Recipes with SmartPoints – WW Freestyle Pizza Points - TheHonestFamily, 30 FreeStyle Weight Watchers Pizza Recipes - You Brew My Tea, 2 Ingredient weight watcher pizza dough  - Weight watchers recipes, Meal Plan 6 - Weight Watcher Recipes | Walking On Sunshine Recipes, 10 Weight Watchers Pizza Recipes with SmartPoints - WW Pizza Freestyle Points - SaurabhAnkush. Perfect for dinner or just because. It also provides other tested yogurt options. 5.0 rating. Use your hands to finely mix the ingredients together, until a smooth, thick dough remains. Hi Sharon! 3/4 cup self rising flour plus extra for kneading; 1/2 cup Greek or natural yogurt; Instructions. by Kirbie Last month I read several pizza-related posts, which really made me crave pizza. Notify me of follow-up comments by email. It helps the dough cook through and give you a crisper crust. Use your hands to work into a shaggy dough. Yesterday, I shared an insanely quick, easy and simple recipe for 2 ingredient bagels. 2-Ingredient Pizza Dough Recipe – no yeast and no rising time make this pizza recipe the easiest ever. I swear it works, don’t ask me why. Those in the WW world probably have heard of the beloved 2 Ingredient Dough recipe with 1 part self rising flour and 1 part non fat Greek yogurt (NFGY). This year for Christmas I was gifted a marble pastry board. If you like pan baked, thick crust pizza… Love this recipe? Remove from oven and top with sauce and cheese. Total Time. 2-Ingredient Pizza Dough. It’s so easy. www.eatingwell.com/recipe/265515/two-ingredient-dough-margherita-pizza Enjoy fresh from the oven, homemade pepperoni pizza in less than 30 minutes from start to finish! Lightly dust some flour on top of the ball of dough, and transfer the ball of dough onto the floured suface. Bake the pizza for 20-25 minutes, in a preheated 180C/350F oven. Making 2 ingredient pizza dough is incredibly easy and requires no fancy kitchen equipment or gadgets to make. Check out this post for instructions for making your own self rising (self-raising) flour. Some are essential to make our site work. Pizza crust, with only 2 ingredients? So pleased. In a bowl, combine the flour and yogurt and bring together to form a ball. Because Greek yogurt is a ZeroPoint ™ food on some plans, the only SmartPoints you need to count come from the flour (3 SmartPoints for 1/4 cup) And did we mention that the yogurt infuses your dough with extra protein for satisfaction ? In reality, I was surprised by how amazing this pizza dough is! Soft, yeast free, no knead, mixed in 2 minutes and baked within 12 minutes, makes this one of my easiest and best pizza recipes EVER!!! 2. STEP 2. Over the weekend, I decided to make some homemade pizza, turning to my favorite easy pizza crust, which I first posted about here. Sugar 3g 3%. Click save recipe to create an online cookbook. Combine yogurt and 1 cup flour in the bowl of an electric stand mixer. On a floured surface, knead the dough for around 5 minutes until it feels stretchy. Top with your favorite toppings, bake and enjoy in under 30 minutes! Instructions. Reviews: Faye 13 8 November 25, 2018. Thanks to social media, I realized this "miracle dough" could be turned into pizza, flatbread, and even donuts. Check out this amazing low carb 2 ingredient dough recipe that can be made into bread, bread sticks, bagels, pizza crust, and more. 1 cup plain greek yogurt; 1 - 1 1/2 cups self-rising flour; Preparation. Today, I’m sharing 2 Ingredient Pizza Dough. Sometimes with limited ingredients you need to get creative. Put 1 3/4 cups self-rising flour and 1 cup full-fat or 2% Greek yogurt in a large bowl. Thin, bubbly and crispy. Protein 14g 28%. Hi Lon! From CakeWhiz.com #pizza #dinner #dough #baking #dinnertime #italian #weightwatchers #recipe #healthy #pizzaparty #dinnerrecipes #video. We also offer a gluten free two ingredient dough … I swear it works, don’t ask me why. But…. Copying and/or pasting full recipes and pictures to social media or personal blogs is strictly prohibited. To loosen the dough from the bowl, add a tablespoon of flour on top and lightly flour your hands, before forming into a pizza crust. 2. At the time, using a can of spaghetti sauce was X number of points where crushed tomatoes were considered a zero point food. I saw some versions of this around the interwebs, but naturally, I was skeptical. Any longer than that, you’ll find the dough become sticky and requiring extra flour to remove. Carbohydrates 26g 9%. The dough may be a bit crumbly at this point. In a large bowl, mix together the greek yogurt and 1 cup of the flour. 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). Knead it into a ball shape. Pre-bake for 5-10 minutes before topping the crust. Serves yields 1-2 crusts. -EW. 3. Otherwise, sour cream also works. Would it be advisable to bake the pizza dough before topping? I use a 12″ pizza pan and I am able to roll out the dough to easily fit it in. Pizza Topping Options . Kirbie — April 2, 2014 @ 8:56 am Reply. Easily made vegan, gluten free, dairy free. This … Vegan Pantry Staple Recipes + Ingredient List. Plain Yogurt (vegan, soy, unsweetened) also does NOT work well, unless you don’t mind adding tons more yogurt to the dough. LANSING, Mich. (WILX) -In celebration of National Pizza Week, Chef-dietitian, Jenn Fillenworth joined us to tell us how to make a 2-ingredient pizza dough. Pizza lovers, rejoice- You can easily make your own foolproof pizza crusts or bases using just two ingredients- Self-rising flour and Greek yogurt! Add a little more flour if it seems too wet. No yeast, no eggs and no dairy needed to make a thick, chewy and fluffy pizza crust. How about low-carb? A seemingly magical cooking hack, two-ingredient dough is made from combining equal parts self-rising flour and plain fat-free Greek yogurt—that's it! Soft, yeast free, no knead, mixed in 2 minutes and baked within 12 minutes, makes this one of my easiest and best pizza recipes EVER!!! Now, don’t get me wrong. 2 INGREDIENT PIZZA DOUGH RECIPE- Quick, easy, perfect for making Weight Watchers pizza, breadsticks, pretzels and even cinnamon rolls. Im not sure how to make the base crispier but I really don’t mind it much, Hi Arman, I’m planning on making pizza this weekend and I’m so excited! Iron 0.7mg 4% * Percent Daily Values are based on a 2000 calorie diet. If desired, lightly dust the baking tray you will use, for easy removal of the cooked pizza. Every Bite of this Brick Oven Style Homemade Pizza is unmatched and unforgettable. Top your pizza crust with sauce, cheese (dairy-free, if needed) and your favorite toppings. Two-Ingredient Pizza Dough by The Slow Roasted Italian Makes 1 pizza. If you use one of the above-recommended yogurts, you can sometimes find your dough is still a little sticky (this can happen depending on the brand of yogurt you use, the flour you use), add extra flour, one tablespoon at a time. Easy and delicious easy 2 ingredient yeast free vegan pizza dough! https://www.thegunnysack.com/two-ingredient-pizza-dough-recipe Preheat oven to 400°F. This 2 ingredient pizza dough recipe is so easy and quick to make. When my mom made 2 Ingredient Dough Pizza for the first time, she had a little trouble rolling the pizza dough out and called me to rescue her. Potassium 236mg 7%. I actually couldn’t believe how easy it was! Keep an eye out for it not to get too brown. This makes it easier to ensure the two ingredients are combined. 10 min. All you need are flour and coconut cream (the thick, fatty part for the top of canned coconut milk). You can also use either full-fat Greek yogurt and non-fat Greek yogurt. My name is Arman Liew, and I’m stoked to have you here! When I reheat them can I top and cook from frozen or do I need t o thaw them first? 2 Ingredient Pizza Dough. Your email address will not be published. In reality, I was surprised by how amazing this pizza dough is! Prep. Vitamin A 175IU 4%. Yes, as long as it is plain wholewheat flour , I was so excited to come across this site. Amount Per Serving Calories 197 Calories from Fat 27 % Daily Value* Fat 3g 5%. If you want the best dough recipe that is fast and easy, this no yeast roll recipe is perfect. Cholesterol 12mg 4%. Hi Laura, you’ll need to make your own, following the instructions listed. Today, we are using the same weight watchers 2 ingredient dough recipe to make another kitchen and baking staple- Pizza crusts! Please note- Be sure to use vegan shredded cheese or torn vegan cheese slices to keep it vegan. Put the self-rising flour (1 cup plus 2 tablespoons) and plain, fat-free, Greek yogurt in a stand mixer … This post may contain affiliate links. Notes: This quantity is suitable for one pizza. It also ensures the dough holds its shape when baked in the oven. Hi arman i live in Bogotá Colombia and y cant find the self rising flour. I tend to use crushed tomatoes over spaghetti or pizza sauces because of my time with Weight Watchers. Pizza crusts, pizza bases, pizza dough- Whatever you call it, it’s still the same- A thick, chewy, doughy base PERFECT to load up! Avoid using a rolling pin to flatten the dough, as it tends to break it apart too much. You never want…, If you are on a weight loss program, you probably thought bagels were off-limits and normally you'd be right.…, The BEST Sausage, Egg and Biscuit Breakfast Casserole, Maybe you are like me, a busy mom who doesn't have a lot of time in the morning. I actually first came across the pizza dough recipe a few years ago. 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