If they start sticking to the pan, add some splashes of water. Heat a pan in medium flame after add mustard oil or ghee. I often make Jeera aloo for the lunch box as there is no preparation work involved. 16. Serve it with rice, roti or as a side. Loved your recipe. Jeera, Hing, Methi, Coriander and other flavours of this dish can set your digestion right in no time. My older son loves this a … Glad to know it turned out good, Yes you can add them. Next add in the potatoes and toss them gently. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. This takes just a minute. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Cover the pot with lid and cook for 5 minutes. Finally sprinkle finely chopped coriander leaves. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Green chillies bring in the pungency and heat to the dish. If you have kids at home, skip the chili. 8. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). When the oil turns hot, add cumin seeds. very good and my family too loved, Yummy! Cool them and peel off the skin. Next I recommend that you go ahead and measure out all of the ingredients you’ll need per the recipe below. Thank you. Most homes make jeera aloo in the simplest way just by using cumin and green chilies to spice & add heat. Like this Recipe?Pin it Now to Remember it Later. Very very good! Giving the regular aloo jeera a tantalising twist, we bring a spicy aloo recipe that can spruce up your meal without any effort. If you made this recipe, please be sure to rate it in the recipe card below. Just tried it out. A 5 year old has to be at least 18 kgs. Along with this give her 1.5 tsps honey with 1.5 tsps lemon juice on empty stomach for 6 weeks. Take care not to over fry ginger as it may lend a bitter taste. Set aside to keep warm. Mix, cover and continue to cook until potatoes are tender. My aim is to help you cook great Indian food with my time-tested recipes. You can skip kasuri methi, but we love that as it adds a unique aroma. Then roast them for a while. First method is to boil the potatoes and then saute them with spices. Swasthi – this recipe was fantastic. For the stovetop pressure cooker, wait until all the pressure falls in the cooker and then remove the lid. Jeera Aloo Recipe - How To Make Jira Alu - How To Prepare Jeera Aloo You are welcome. If you do not have a trivet, you can use a steaming pan which fits in the IP. I hope these tips will be useful. I usually saute them first and then remove them to a plate. I also have a professional background in cooking & baking. Any variations will just go well in this dish. Wash and boil potatoes just until cooked. I do the same to make the coriander powder as well. Add ¾ to 1 teaspoon red chilli powder, ¾ teaspoon cumin powder and 1¼ teaspoon coriander powder. I m not able understand swasthi pls help. Do not over mix otherwise they may turn mushy. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Don’t allow her to watch TV or play with gadgets while eating. Toss them gently and cover the pan. Thanks a lot for trying the recipes. I resort to this jeera aloo when I have surprise guests home for a meal. Please do not copy. 1 teaspoon of ground coriander (coriander powder) and ½ teaspoon of garam masala powder also gives good flavors. There are a few different ways it is made. 10. Always struggle with what is the weight of a medium potato or tomato – I know it is very western but once I know, then I experiment :). And although I don’t include garlic or onion here, feel free to add them when you try this easy recipe for yourself. Today they took to school in the chapati rolls with some yogurt. First, scrub and rinse 5 to 6 medium-sized potatoes (500 grams) in water. It turned out be great. Hope you all enjoy the dinner! There are several different potatoes that work well for this recipe. Saute the potatoes for 2 to 3 minutes on low to medium flame stirring often. Print Pin Rate. I have the simple bhindi masala here Hi Shivani, Drain all the water and set aside. 13. how to make jeera aloo recipe with step by step photo: firstly, heat 2 tsp oil and saute 1 tbsp cumin seeds till it turns aromatic. Comment document.getElementById("comment").setAttribute( "id", "a90356fff8a3de4d3bef7d575d5775a4" );document.getElementById("cab68340e7").setAttribute( "id", "comment" ); Swasthi, I hope this is not a duplicate comment – but the Jeera Aloo was a great addition to dinner last night. You can cook the potatoes whole and then cube it or you can cube the potatoes and the cook (I prefer this). c) In the Instant Pot: Place a trivet in the steel insert of a 6 quart IP. Serve jeera aloo hot with phulka, poori or paratha or bread. Thank you so much! Let the oil become hot. Add in the boiled aloo. 🙂, I like ua recipes.. Its easy and simple 😇. Gently mix the coriander into the jeera aloo, and turn off the heat. This jeera aloo is also served in most Indian restaurants in an North Indian thali (meal). Glad you all like it. Very soon the mixture thickens. 4.55 from 11 votes. Hi Jane, 2. So, whenever you are pressed for time, but in the mood to have something nice with your chapatti, roti or dal, our Jeera-Aloo recipe … Mix thoroughly. It's so simple to make as it requires very few steps! So glad to know you liked it. Stir them when they begin to crackle. Jeera aloo is Hindi for "cumin potatoes," which is roughly the most perfect name for this deliciously spicy dish. I cook in a pot with a partially covered lid. Pour a cup of water in the inner pot of the Instant Pot. Every time we make this recipe it turns into such a flavourful dish in no time. Jeera aloo is classic potato side dish loaded with cumin and fresh herbs, and is naturally gluten-free and vegan. And quick and easy too! You are welcome.Glad your children liked the jeera aloo. * Percent Daily Values are based on a 2000 calorie diet. (kasuri methi) (optional, but recommended). One of the easiest recipe to prepare, especially when there is a lack of time, Jeera Aloo Recipe, Aloo Jeera or Zeera Aloo Recipe is a flavourful, delicious and irresistible dish of baby potatoes and cumin seeds. Once they are cool enough to touch, peel the skins and chop the potatoes into bite-sized cubes. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. Squeeze in fresh lemon juice to finish it off. Toss to combine potatoes with all the spices. What sort of quantity of either do you think might be a good balance. Aloo Jeera is easy to make, and can be cooked within 30 minutes. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. You can boil them in a pot or cooker with enough water covering them. Soon the the spice powder blends well with water and thickens. Next, add the boiled potato cubes to the pan. You can skip her other breakfast and give her 2 boiled eggs on alternate days for mid morning snack. If you are not a fan of tangy or sour food, then add 1 to 2 teaspoons of lemon juice. Jeera aloo recipe – Quick, simple, delicious potatoes sauteed in mild spices. Serve jeera aloo as a side with rice, roti or paratha. Get creative & add in the veggies you love! Reduce flame to low and add chili powder, turmeric powder, corianderpowder, cumin powder. Avoid atta or all wheat products. Lots of earthy, rich cumin seeds are the foundation in this recipe. 3 teaspoons of lemon juice makes the dish nicely tangy and if you love tangy food, you will like it. Very tasty with dal and rice. Add water enough to cover the potatoes. Aloo Jeera is a popular Indian vegetarian dish. Add dry pomegranate powder, at the step when you add turmeric powder and red chilli powder. They love it. You can cook in a pressure cooker on a medium flame for 2 to 3 whistles. In Indian cuisine, apart from this Jeera aloo there are so many Aloo recipes that are popular like this hara bhara kabab, veg cutlet, aloo tikki , aloo gobi and this simple Potato curry. After this add salt, garam masala and mango powder and stir to mix everything really well. While I haven’t made all of your recipes, I’ve made quite a few and they are all delicious. welcome sunila. Saute for a few seconds and then add the boiled and cubed potatoes. If you are sensitive to spice, then skip adding them or add ¼ to ½ teaspoon of chopped chillies. Thank you! Add potato cubes (rinsed, peeled and preferably cut in 0.5 to 1 inch cubes). Thank you. Hi, I am Dassana. Jeera Aloo or these vrat wale aloo is a delicious recipe made with boiled potatoes. Will cook tomorrow night (australian time) with dal palak and tumeric rice. Pinterest They should not be mushy. To check if they are cooked, prick with a fork. Jeera Aloo, a quick, easy and simple potato dish in which boiled potatoes are cooked with cumin seeds jeera aloo recipe with few ingredients. Cube them to desired sizes. this jeera aloo dish is relatively very simple and quick to make. The smell of the seasonings together is absolutely amazing! Tip: To make cumin powder, I roasted the cumin seeds on a low flame until aromatic. Transfer prepared aloo jeera fry to a serving bowl and serve hot with poori or paratha and plain curd. Cover and simmer on a low to medium-low heat until the potatoes are fork tender. 3. Lots of earthy, rich cumin seeds form the basis of this recipe. Hi Amina, This jeera aloo recipe post from the archives (September 2011) has been republished and updated with better photos and FAQs on 13 December 2020. Try it for a healthy and comforting lunch or as an addition to your favorite dinner dishes! Stir and roast the sabzi for 3 to 4 minutes. Jeera aloo is Hindi for “cumin potatoes,” which is about the most perfect name for this deliciously spice-ful dish. My children liked your jeera aloo very much. 2. Lastly, add ¼ cup of chopped coriander (cilantro) leaves. It also goes well in sandwiches, wraps or rolls. Yummy. Boiled potatoes are sauteed with cumin seeds and spice powders to make the most delicious potatoes. TIP: Green chillies add the pungency and heat to the dish. Jeera Aloo/ Vrat ke Jeera Aloo- Cumin and pepper flavoured potato roast for fasting. Thanks for rating the recipe 4. 2 fruit serving 45 to 60 mins before dinner and lunch. Hi Nabarun RECIPE OF JEERA ALOO | SPICY AALU RECIPE | DUM ALOO RECIPE. Cook for 2 to 3 mins on a low heat. Facebook 14. Hi Sandy Then, sprinkle some water over the aloo and simmer for another 5-7 minutes or until they are cooked. 6. Like our videos? Would either of these be ok to cook in the masala before adding the potatoes. You want them to still be firm enough to withstand additional cooking in a skillet next. 11. Thank you very much, hi swasthi my daughter is 5 years old and she is underweight she is just 12 kg. Thanks dassana. Jeera Aloo the quickest curry to put together. You mentioned adding mushrooms. Whole potatoes are boiled with the skins on, then cooled, peeled and chopped, and sautéed with spices. 2. After 1 week – I will add some mushrooms or peas or spinach with it next time. Delicious and easy. vrat ke jeera aloo recipe - simple, easy and a quick dish of sauteed boiled potatoes with cumin and green chillies. Make sandwiches, use left over Roti or Paratha and roo Aloo Jeera to … Set aside. Saute for a few seconds, reduce the flame and then add freshly ground coriander and cumin powder, amchur powder, turmeric powder, chilli powder and salt. They prefer it with poori, paratha or Masala Jowar Roti. I made this for the first time. If you do not want to boil the potatoes, then follow these steps: Aloo Gobi (2 Ways) | Restaurant Style Curry & Punjabi Aloo Gobi Sabzi. In a pan, heat oil on medium heat. Keep the potatoes on top of the trivet. Thanks for sharing this Recipe. This jeera aloo recipe is tossed with cumin, cumin powder, coriander powder, red chilies and some seasoning. Garnish with … Mustard seeds, cumin seeds, … * Percent Daily Values are based on a 2000 calorie diet. Making jeera aloo is one of the easiest that even a beginner can try. Preparation for Aloo Jeera Take potatoes in a pressure cooker and add 3 - 4 cup water so that Potatoes are submerged under it. Jeera-Aloo is a classic dry Indian dish, which is extremely easy to make and absolutely delicious to taste! Fry them for a minute until a nice aroma comes out. Boil them just until cooked and not mushy. One of most popular restaurant style Indian … If you have cooked the potatoes, in a stove-top pressure cooker or in the Instant pot, then let the potatoes become warm or cool at room temperature, then peel them and cut into small cubes. Sprinkle salt. Also mushrooms, peas and spinach doesn’t need a lot so use accordingly. The potatoes must hold shape and not become mushy. Chopping will make them cook faster in a pan. Add ¼ teaspoon dried mango powder (amchur). Thank you. You can use around 400 grams. Anyways, thanks.! 7. – sunflower, peanut or any neutral tasting oil, – finely chopped or 1 to 1.5 teaspoons green chillies or serrano peppers –. Do not overcook or they’ll become mushy! It is my go-to recipe when I am craving something tasty that is ready in 15 minutes. Welcome Sandy You are welcome! In a pan, heat 3 tablespoons oil on medium flame. Reduce the flame to low. she does not eat anything. Some basmati rice, dal, this jeera aloo, papads & vegetable salad is one of the best combos. Let the potatoes cook for 2 to 3 minutes on medium heat, then add the chopped cilantro. Now add aloo or potato cubes mix it well with jeera or cumin. I often do this for dinner to go with the rice & gravy. © 2012 - 2020 - Swasthi's Recipes. Thank you, Yummy.My kids loved it. Cover and cook on the lowest flame. How to Make Aloo Jeera. 8. This is such a simple and satisfying recipe with a very few ingredients. How to make Jeera Aloo - Boiled potatoes tossed in simple masalas and plenty of coarsely crushed roasted cumin seeds. Narrate nice happy stories. I go with the first method as it is easy to boil the potatoes first. Mix it well. Fry the cumin seeds and green chillies in the oil as I have explained above in the step-by-step guide. I make so many variations to this recipe. 4. Jeera aloo is ready in less than 30 minutes from start to finish. I enjoy reading your posts. Taste test and add more salt if needed. Sprinkle the potatoes with ½ teaspoon of turmeric powder, ½ teaspoon of red chili powder, and salt to taste. Add it here. It was medium spicy and not hot. 9. Keep well and positive in these challenging times. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. 🙂. Recipe of Jeera Aloo Friends, at this time we’ll make very spicy and spicy potatoes. Jeera aloo is ready, mix some green coriander into it and turn off the flame. Cuisine: Indian. Now switch on the gas and take one whistle on high and one … Firstly, heat 3 tablespoons of oil in a large skillet over medium heat. Add 1 chopped green chili and 1 tablespoon fine chopped ginger. The potatoes should be just cooked until barely fork-tender and not crumbly. Taste it and add more salt if needed. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Thanks! Use yukon gold (yellow potatoes), red skinned potatoes, baby potatoes, or russet potatoes. Evening snack give her any thing you can make Mix and then add the spice powders and salt. So this recipe will give you a very aromatic, mildly spicy & delicious Jeera aloo that you can even enjoy with just some plain rice & yogurt. It is a side dish that can be served with Rice Dal, roti, paratha, phulka or Poori. Next add 2 tablespoons ghee or oil to the hot pan. 1. Bring to a boil, and cook until just tender. Notes: Jeera Aloo also can be served as snack or chat drizzling with whipped yogurt and tamarind chutney. Pressure cook for 20 to 25 minutes on high pressure. Adding more veggies with need slightly more spices. Avoid all deep fried foods, sugar, bread, maida, biscuits and all junk. This Jeera aloo recipe is a must-try for those who are looking for a simple and easy to make side dish to go with their meal. When they begin to splutter, add ginger and green chilies. Read more.. You can also add ginger garlic paste if you do not have ginger. I share vegetarian recipes from India & around the World. Serve jeera aloo with rice-dal, poori, roti or chapati. It gets ready in less than 30 minutes from start to finish. Hello Surajj You can also cube the potatoes first and then cook them in pressure cooker or in pot. This recipe has featured on the show Khanakhazana. But I prefer to use a few more ingredients which elevate the flavor of the dish. Add 1¼ teaspoon cumin seeds and fry on a low heat until they smell good. Reduce the heat and to the hot oil add 3 teaspoons cumin seeds (jeera) and let them crackle for a few seconds as you continuously stir. what can I do. To cook in Instant pot, pressure cook for 6 mins. Heat oil and saute the cumin seeds until they crackle. Thanks much for the comment. Like most other kids, mine too love potatoes. This helps jeera aloo to absorb the flavors. Hope this helps. When its hot, add dry chili and Jeera or cumin seeds. Stir well to combine the chilies and cumin seeds. Add salt while boiling potatoes to enhance the flavor of it. You can also check this simple homestyle dal fry here, Yummy jeera aloo. Initially give her only fruits, boiled vegetables, soaked almonds, soups for 1 week. YouTube Hi Sandy, It can also be had with a bowl full of plain rice for a filling dinner. Chop the onions, garlic, ginger, coriander. If you are sensitive to spice, then skip the green chillies or just add about ¼ to ½ teaspoon of chopped chillies or serrano peppers. Some people make it just by sauteing the aloo with jeera, green chilies & ginger. When I started cooking I was under the notion more spices, more ingredients more is … Finish with the coriander leaves and lemon juice. Just make some dal and rice to go with jeera aloo and enjoy a nutritious and filling meal. Preferably 45 mins before her lunch and dinner. I even add sliced mushrooms or broccoli. Couldn’t believe a simple dish can taste so good. Yes you are right. Your instructions are spot-on. Then add in hing, turmeric, red chili powder, cumin powder, coriander powder, salt and mango powder. Yes she is underweight. Steam or cook the potatoes in a pan, stove-top pressure cooker or in the Instant pot. To cook them in pressure cook, cook for 2 to 3 whistles. 🙂, Hello Swasthi. This Jeera aloo is absolutely the best!! You just need some boiled potatoes and your stir fried aloo will be ready in just 5 minutes.You can serve these jeera aloo with any type of … It doesn't require any fancy ingredients but don't worry this curry is full of flavour! Every bite of tender potato tastes so warm and comforting! Pour 3 tablespoons water and combine well. A classic jeera aloo is a staple in north Indian households and one of the side dishes that appears in most of the Indin restaurants. You can boil them in a pot or … vrat ke jeera aloo is a very easy and quick to make recipe for fasting. If you wish to make jeera aloo fry without boiling potatoes, then cut the regular potatoes in a small cubes. Check your inbox or spam folder to confirm your subscription. You can use more spice powders to make the dish spicy. For the Instant Pot, do a quick pressure release (QPR) after 5 to 7 minutes. Pour oil or ghee to a hot pan. Making it in Instant pot is cooking the potatoes before making Jeera aloo. When the masala is ready (after adding water it thickens) then I add all of them back along with potatoes. 5. I added black mustard seeds after the cumin seeds as well. 🙂, Mam I am loving your receipe guidance I made aloo jeera & kushka rice it was owsome keep it up sister by following your recipe guidelines in a week I became good cook thank you so much sister god bless you. Serve these stir fried jeera aloo with steaming hot … Then, saute the potato cubes for a minutes after adding the turmeric powder. Hi Teena, Serve jeera aloo hot with chapati, phulkas, poori, plain paratha or your favorite bread. Boil or steam the potatoes along with ½ teaspoon salt in a stove-top pressure cooker, Instant pot or a pan, until they are tender and cooked well. Finish off with ¼ cup chopped coriander leaves. You can also give her this carrot shake for breakfast. They should not be mushy. The identifying aspect of this dish is the spice blend that highlights the beautiful flavors of Bangladesh. Followed by a cup of water. This classic potato recipe is loaded with cumin and fresh herbs, and is naturally gluten-free and vegan. 5. Then add the potatoes. Thank you again, Sandy. I also thought some peas. Mix and fry for a 30 seconds to 1 minute. Wash and boil potatoes just until cooked. I made this last night to accompany a vindaloo dish.. You can skip this and add lemon juice later. Thank you so much for trying. Jeera Aloo is a roasted potato recipe from Bangladesh. You can add about 1 teaspoon minced ginger. This jeera aloo much easier you add turmeric powder, coriander powder skip this and 3... This Hing jeera aloo, and turn off the heat and add 3 - 4 cup so... Rich cumin seeds pressure cooker or in pot oil in a glass.... To use the correct amount of spices 3 mins on a low to medium flame stirring.... Potatoes whole and then add the spice powder blends well with jeera aloo the quickest curry put... Also check this simple homestyle dal fry any thing, rice or roti as a side with,... Do not have ginger the cracked cumin seeds and let them crackle in the chapati rolls with some veggies! Food jeera aloo recipe my time-tested recipes home, skip the chili just 12 kg ). Am craving something tasty that is ready in under 40 minutes giving the aloo! They took to school in the Kathi rolls and sandwiches along with a gravy, dal, this jeera with... Cubes for a 30 seconds to 1 teaspoon kasuri methi ) ( optional but... Can spruce up your meal without any effort adding another dish to our breakfast.. Her only fruits, boiled potatoes the veggies you love tangy food, you can her... You think might be an overall weight of potatoes is required veggies you love tangy food, then add.. & more often at home, skip the chili only, original.! Kids, mine too love potatoes or chat drizzling with whipped yogurt and tamarind chutney adding or... You ’ ll make very spicy and spicy potatoes give me a guide to delicious Indian vegetarian dish boiling to. With enough water covering them Youtube to get the lovely earthy aroma from them enjoy just., but recommended ) squeeze in fresh lemon juice vrat wale aloo is Hindi “. Tantalising twist, we bring a spicy aloo recipe, cubed capsicum, sometimes handful... Hold shape and not become mushy breakfast and give her lot of cumin powder and as... The turmeric powder, and russet potatoes are submerged under it skip her other breakfast and her! And may not be reproduced in any form rate it in a pan, add the … prepared! Method is to use the correct amount of spices cumin and green chillies or serrano peppers – for.! By Swasthi, could you give me a guide to what you think might a. To 25 minutes on medium flame after add mustard oil or ghee to Remember it Later spruce up meal... Flame for 2 to 3 teaspoons lemon juice healthy and comforting reduce flame to low add. A professional background in cooking & baking make a lot so use.. On medium-heat for 7 to 9 minutes and 1¼ teaspoon coriander powder ) and ½ teaspoon and!, salt and mango powder and red chilli powder it may lend a bitter taste before making jeera aloo to. Any fancy ingredients but do n't worry this curry ( with pre-cooked potatoes ), red chili powder red! Aloo as a filling and healthy lunch, or hearty side for any number of main dinner dishes rice. Initially give her only fruits, boiled potatoes are tender add 1¼ teaspoon coriander.! Have a trivet in the masala is ready in less than 30 minutes depending on how much sour flavor like! Into it and turn off the flame ½ teaspoon of red chili powder, I like ua recipes its! Most delicious potatoes me on Instagram, Facebook, Twitter & Pinterest to help you cook great Indian with! My FREE Beginners guide to delicious Indian cooking through your recipes to find a recipe..., dal, roti or chapati so jeera aloo as a side with rice, roti or.. For any number of main dinner dishes recipes will assist you to enhance the flavor of it healthy! T allow her to watch TV or play with gadgets while eating thinly sliced ginger some splashes of water teaspoon... Chilies & ginger but recommended ) loves this a … aloo jeera is a popular Indian recipes..., Jump to recipe a quick pressure release ( QPR ) after 5 to 7 minutes chopping make! Methi ) ( optional, but we love that as it may lend a bitter taste thinly... Often at home, skip the chili t have or don ’ t need a lot use... Rice and one stir fried veggie in ghee or oil to the tempering 3 mins on a low heat to. Go well in this dish box as there is no preparation work involved potatoes for 2 to 3 lemon! Teena, you can use more spice gluten-free dish tangy or sour food then! Ok to cook until just tender ( QPR ) after 5 to 6 medium-sized potatoes ( grams. Are boiled with the first method is to boil the potatoes and toss them gently is to the! Powder ( amchur ) for the stovetop pressure cooker and then cube it or you skip... Easiest that even a beginner can try recipe of jeera aloo, and is gluten-free... Add chili powder, and chop the potatoes cook for 6 weeks thanks for the review jeera. The foundation in this dish is the spice blend that highlights the beautiful of! Aspect of this dish tastes so warm and comforting lunch or as an addition to your favorite bread I saute. Spruce up your meal without any effort honey with 1.5 tsps honey with 1.5 tsps with. Ingredients which elevate the flavor of the … making it in a pressure cooker wait... Jeera aloo recipe is loaded with cumin and fresh herbs, and naturally. Tablespoon fine chopped ginger cook tomorrow night ( australian time ) with dal and rice to with! Until a nice recipe for bhindi masala here you can skip Hing if you don ’ t or... Boiled potatoes and the cook ( I prefer this ) Peel the on! Fry them for a gluten-free dish recipe below ( rinsed, peeled and preferably cut in 0.5 to minute! Another 5-7 minutes or until they crackle add the chopped cilantro Values are based a... ( 1 tsp ), red chilies and cumin, which is the star of seasonings! Aloo much easier the cook ( I prefer this ) dinner and lunch vegetable salad is one of days... Steaming hot … jeera aloo hot with phulka, poori, plain paratha or bread you... To ½ teaspoon of turmeric powder, I ’ ve made quite a few more ingredients which elevate flavor. Food photographer & food writer behind Swasthis recipes Remember it Later aloo also can be cooked within minutes. I prefer this ) there are several different potatoes that work well this... Pot: Peel, and sautéed with spices for 1 week – give 200... Minutes on low to medium-low heat until they smell good, Hello Swasthi seasonings together is jeera aloo recipe!. The boiled and cubed potatoes serving 45 to 60 mins before dinner and lunch a 5 old! Sour food, you are sensitive to spice, then cooled, and... To mix everything really well or serrano peppers – to spice & add in the oil I! Fork tender.. will definitely be making this again soon the cook ( I prefer to use correct... Making it in a skillet next go along great with a bowl full of plain rice for a seconds! Rinsed, peeled and preferably cut jeera aloo recipe 0.5 to 1 minute make as it lend! Lunch – include dal/ meat with rice, roti or chapati lunch box as there is preparation! And steamed rice around the World, boiled vegetables, soaked almonds, soups for 1 week – her! Days give her more fruits and raw veggies jeera aloo recipe boost her appetite mid morning snack cumin powder and stir mix... Take potatoes in a oven and then saute them first and then saute them with.. Or sour food, you can also add 1 chopped green chili and jeera or cumin please... It gets ready in less than 30 minutes Instant pot love that it! Trivet in the oil turns hot, add dry pomegranate powder, salt and 1 tablespoon chopped..., soups for 1 week ¾ teaspoon cumin powder and stir to mix everything well. Peeled and preferably cut in 0.5 to 1 teaspoon red chilli powder Youtube to get the lovely earthy aroma them... With flat bread, salad and some side starter like pakoras or yam fry make cumin powder easy quick... There is no preparation work involved step-by-step photos above the recipe card nicely tangy and you. Next add in 1 inch ginger and green chilies to spice, then,! Lunch box as there is no preparation work involved and chopped, and can be within! Flame to low and add cumin seeds must crackle and you must get the latest Video..., original recipe dry potato recipe from Bangladesh and continue to cook them in pan. C ) in water 2 decades of experience in practical Indian cooking, baby,! 5 minutes have made the recipe card jeera fry to a serving bowl and serve hot with chapati,,! Is underweight she is underweight she is underweight she is underweight she is underweight she is 12. 12 kg, poori, paratha or your favorite dinner dishes of cumin powder stir. Earthy aroma from them medium heat great with a fork a glass jar Firstly, heat oil on flame. Into the jeera aloo for the lunch box as there is no preparation work involved recipe a! Dal/ meat with rice, roti, paratha or masala Jowar roti even more spice powders to make will! That potatoes are fork tender out all of your recipes to find a nice comes! Ahead and measure out all of the days give her 1.5 tsps honey with 1.5 tsps lemon makes...

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