HoneyBaked spiral ham is tender, juicy, moist and absolutely delicious. They’re often high in sodium, thanks to the aforementioned brine, and either hickory smoked or have smoke flavor added—as well as nitrites, nitrates, and phosphates, though you can find all-natural specimens at a higher price point. (Note that shipping costs were to New York. It is nearly impossible to spiral cut a ham at home; this is best left to the professionals! Because bone-in hams are hard to cut, spiral-cut hams came about. Find the right glazed, baked or slow-cooked ham recipe for dinner. The bone is removed before the ham is processed and sealed tightly in its packaging. In the latter case, if you don’t want to use that probably-syrupy-sweet glaze, you can easily whip up your own—with ingredients like honey, maple syrup, or orange marmalade instead of high-fructose corn syrup. Of course, supermarket hams generally won’t have the amazing, crackly glaze of a real HoneyBaked. Click link below for updated post and recipe instructions for Kirkland Spiral Sliced Ham. Because it’s processed, boneless ham isn’t always as flavorful—and despite the added water, it can be a little dry. Preparation. Check out our guide to types of ham to see how spiral-sliced compares to country ham (and other varieties), and get our ham recipes for ways to glaze it—and use up the leftovers when you get sick of sandwiches. But it’s hard to beat the fact that boneless ham is so darn easy to cook and serve. Conveniently pre-sliced, these hams are easy to carve and serve. Cooking a spiral-sliced ham is literally as easy as a few steps, and it is the perfect dish for a large gathering. Before you start your ham, take a quick look at our secrets for a perfectly baked ham! We offer fully-cooked, spiral-cut hams with a beautiful honey glaze on top. Your guests will be delighted by the flavor and you'll get all the credit. Hacking through an un-spiraled ham on the buffet table at holiday time was a mess, and diners often ended up … 24-36 servings per roast Even though bone-in hams are simply nicer to look at when glazed or garnished, this doesn’t completely erase the fact that bone-in ham can be tough to work with—seriously, have you ever tried cutting bone-in ham? Originally, HoneyBaked stores were the only places where you could get a spiral-sliced ham. Lots of us will have a glazed spiral ham on the table this Easter (certainly more of us than will have rabbit). To start, we give you the spiral-slicing machine, patented in 1952 by Harry J. Hoenselaar. Pour package juices in the bottom of the pan to avoid drying it out. The ham still looks like ham, thanks to the salt and water that keep it together. Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Spiral-cut hams are made at the processing plant by slicing a bone-in city ham in one continuous spiral, leaving the meat on the bone in its original shape. And as thin slices of pink meat lift easily off the bone with just the touch of a meat fork, lots of us will be wondering about the history of spiral-sliced ham—specifically, how, oh how, did this most magical of holiday meats come to be? You may unsubscribe at any time. KIRKLAND SPIRAL SLICED HAM - DINNER AT HOME Just heat and serve and you have enough ham to feed a small army. Dearborn's Famous Glazed Spiral Sliced Ham (Half) quantity. Unless you’re feeding a large crowd (or love leftover ham recipes), chances are you don’t need to purchase an entire ham. What is a Spiral Cut Ham? Spiral-sliced ham was as welcome a food invention as sliced bread. First, the ingenious manner in which it’s cut. Historical opinion on Chowhound has favored the hams from Trader Joe’s and Safeway, though it was mixed on Costco’s Kirkland spiral-cut. This is a quick and easy smoker recipe for the holidays. You only need to warm it up and add a glaze (totally optional, but it’ll help boost the flavor). The only difference between them and the one from the grocery store is the PRICE. Spiral sliced hams are a great invention. Their Market Pantry hickory-smoked spiral-sliced bone-in ham is $1.29/lb. How to cook spiral ham. Plenty of meat still left in these bones and I use it for ham salad and Ham & Navy Bean or sometimes Senate Bean soup. available year-round. Even though the bone is still there, you have clear cutting lines to follow while slicing. The good news? Last but certainly not least, spiral ham is a delicacy around Easter, Christmas and any other holiday that calls for a centerpiece. We’ve been selected Best Ham by three different national magazines! Northern Meats in Ishpeming Michigan is the only butcher store that will spiral slice a Dearborn ham for you in their store. Heavenly Ham and Honey Baked Ham Co charge more than double the price of the grocery stores hams! Their hams are delicious but so are the grocery store hams.-----I bought a Spiral Sliced ham from Giant Eagle in Ohio. Trader Joe’s Ham Price With our technique you'll only need a handful of ingredients to whip up the glazed ham of your dreams. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. Most spiral hams are bone-in, but some butchers may sell boneless versions, as well. A spiral-sliced ham may be the best type of ham for those who are not fond of the task of carving. The smoked ham is placed on a spit and rotated against a blade while moving lengthwise so it’s sliced in a spiral, right to the bone. Add to cart. The second time for our Christmas Eve party I chose to cut the ham up and placed it in a crock pot with water. Cover spiral ham … Anyone tried it? This means when you’re cooking a ham, you just want to heat it through. When it comes to feeding a crowd during the holidays, it doesn’t get much easier than serving a spiral-sliced ham. Cut by a machine at the processing plant or a butcher, this technique slices a bone-in ham in one continuous spiral, leaving the meat on the bone in its original shape. A spiral ham is a pre-cooked, pre-cut ham meant to simplify the process of preparing and serving ham as much as possible for the home cook. Create a mouth-watering glazed spiral-sliced ham by cooking the ham as you normally would—in the oven at 300°, cut side down and covered, for about 1¼ hours. Remember, boneless ham is already cooked. Remove any skin from the ham and use a knife to carve a crosshatch pattern throughout. Best served at room temperature. To reheat a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 °F for about 10 minutes per pound. The bad news? Season. There’s a definite crowd following for bone-in ham! This has everything to do with the fact that the bone simply makes the ham taste better—it maintains the flavor and keeps its moisture in check, so you don’t need to worry so much about it being too dry. No one needs to know you got a little help in the kitchen. If it is missing, people wonder if something is wrong. Instead, read on to find out what type of ham will work best for you. And for your convenience, each generously portioned ham is fully-cooked and spiral cut for effortless entertaining and serving. This ham costs more per pound than many of Aldi’s other hams, such as the Appleton Farms Spiral Cut Double Glazed Ham for $2.15 per lb. How to Cook Spiral Ham Without Drying It Out. There’s a definite crowd following for bone-in ham! It is easy to make, delicious and great for feeding a crowd, especially during the busy holiday season. Our Holiday Hams are perfect for a dinner party or holiday celebrations. Deliciously Moist and Maple-Glazed When the occasion calls for a centerpiece that is magnificent, yet easy to serve, our spiral-sliced hams are the perfect choice. A whole ham can weigh 15 to 20 pounds and can serve up to 30 people. Since these hams are pre-cooked and have a deliciously mellow flavor, they're perfect for those who enjoy a rich ham flavor without the bolder salt curing process. Individual slices may also be warmed in a skillet or microwave. ham) at the time of writing. The best way to do this is to cook it on a low temperature so the outside doesn’t dry out before the inside is heated. What Is Spiral Ham? ($19.74 for a 9.92-lb. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed.. Ham is made around the world, including a number of regional specialties, such as Westphalian ham and some varieties of Spanish jamón.In addition, numerous ham products have … Even though the thought of cooking any other type of ham might feel like cheating on a holiday staple, it’ll be worth venturing into uncharted territory. If you're looking for more flavor, opt for a bone-in ham. But it’s important to know that spiral ham isn’t the only kind of ham out there. Rather than carving the ham by hand, the cook must only cut the meat from the bone to have perfect, consistent slices. ($28.51 for a 13.26-lb. And they’re pretty darn affordable. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. For fully cooked bone-in hams, set the oven to 325°. Fresh Ham: Look for one with a firm white layer of fat, with a well-marbled lean portion. It has a sticky … Spiral-cut hams (which are cut around the bone) make it easy to maintain flavor without having to carve the meat yourself. Being that pre-sliced hams are sold fully cooked, all you have to do is warm it through in the oven and apply accompanying packet of mildly questionable glaze. Spiral Ham. Last but certainly not least, spiral ham is a delicacy around Easter, Christmas and any other holiday that calls for a centerpiece. Pick up your ham at Target this year for $1.99/lb when you opt for their Archer Farms hickory-smoked spiral-sliced bone-in ham. Loved the ham and glaze. Cook the ham: Pour 3 cups of water into a 7-quart slow cooker. Cook the bone-in ham for about 2½ hours total. A baked spiral ham is a thing of beauty. ham. When you buy something through our retail links, we may receive a commission. And all of our hams are made the same way - using Harry's process and standards that have been passed on to his children and grandchildren. When you buy something through our retail links, we may receive a commission. Cured: Refrigerate in original wrapping one week. Description Additional information Description. A spring-loaded slicing blade cuts through the meat, stopping when it meets resistance from the bone. Put the spiral ham in pan with rack in the bottom and with the fat side UP. How to store. However, because it is presliced, which compromises the shelf life of any meat product, it should be used or frozen by its expiration date. Cured Ham: choose one that is firm and plump; meat should be finely grained and rosy pink. No matter what the occasion - holiday, picnic, party or family gatherings, a HoneyBaked ham will be the center of attention. Don't stop there though! Taylor is a food, parenting and health writer. After mixing the glaze, spread it over the ham and cook for 20 to 30 minutes longer. And when the occasion is a smaller gathering or family meal, our petite spiral-sliced hams offer all the versatility and flavor you're looking for. $55.00. Cook the ham, facing downward on its flat side, in a pan. © 2020 CHOWHOUND, A RED VENTURES COMPANY. If you want something different to a store-bought honey glazed ham, then this smoked spiral ham is the way to go. In any case, you can also get spiral hams bone-in, which tends to lead to better flavor, or for the easiest carving ever, grab a boneless spiral-sliced ham. Butchers create spiral hams by making a continuous, even cut with a machine all the way around the ham. And second, its glaze, usually sweet and sticky (we’ll get back to that in a second). How to Cook a Ham - Best Way to Cook Ham Perfectly Every Time Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). ALL RIGHTS RESERVED. But Internet gossip and recipes claim that said HoneyBaked glaze is simply sugar and spices, caramelized into crackle with a blowtorch like the surface of crème brûlée. Depending on the size of your family/crowd, you can opt for either half hams or whole hams, and select either shank ends, which taper to a skinnier point, or butt ends, which are more uniformly round. I have prepared this ham two different ways. Choose from our spiral cut honey cured or brown sugar cured, glazed or non-glazed for a spiral ham that suits you best. Remove spiral ham from package, reserve the liquid. You never actually need to cook a spiral ham, just bake them enough to warm them up and get the “natural juices” often touted on the label flowing; too long in the oven and spiral hams will turn dry and chewy, no matter how much water has been added or brine injected. As the ham rotates, it gradually lowers on the spikes, creating the spiral. Spiral hams are cut from a pig’s leg and are cooked, brined, and sliced as per the above-outlined helix technique before being shipped to stores. (Here’s how.). Tender and mouthwatering, this bone-in spiral ham is the convenient–and incredibly delicious–way to serve up a family feast. After the "ham holidays," I like to buy a Honey Baked Ham hambone from one of their stores. All featured products are curated independently by our editors. Ham comes from the rear leg of the pig and is then salted and dried or smoked. When she's not writing about the newest Oreo flavor or her favorite kitchen appliance, she can be found searching for her next coffee fix or taste-testing recipes with her daughter. The first time I prepared this ham I simply placed it in a roasting pan and prepared the glaze and bake as directed on the package. Our family loves ham and it is extra special at the holidays. SKU: 3523M Categories: Dearborn Spiral Ham, Ham & Turkey. Add the ham, cut-side up, as well as the parsnips and carrots. Limit 2 per guest. Some spiral hams come pre-glazed, but many include the glaze in a little bag within the foil or netting around the ham. Spiral Ham (1) 7-8 lb. Not only does spiral bone-in ham have a natural and preserved fresh flavor—it’s also a lot easier to cut, because of the extra work done at the butcher’s block. Spiral ham can be made boneless, but butchers typically create a spiral ham cut by slicing a bone-in ham into one big spiral shape. The only caveat with a spiral ham involves dryness, which can be easily avoided by cooking the spiral ham in a sweet glaze. Preheat 325. In 1981, Hoenselaar’s patent expired, and now you can buy spiral-cut hams in grocery stores everywhere. ham) at the time of writing, or the Appleton Farms Spiral Sliced Hickory Smoked Honey Ham for $1.99 per lb. The Holiday Ham Company has been serving families all over the country for over 30 years. Watch this video: The same Harry J. Hoenselaar who invented the machine, by the way, also founded HoneyBaked Ham in Michigan in 1957, which grew into a national chain over the years. The butt is a bit leaner, if that’s what you like. COVER HAM WITH FOIL AND COOK AT 275 DEGREES - 12-15 MINUTES PER POUND. For more great hand-picked products, check out the Chowhound Shop. Remember to add a little water and insert cloves into the ham for more flavor before placing in the oven. Spiral ham is a precooked or smoked product, which helps the longevity of its shelf life and only requires a reheating process to be consumed. How to select. The spiral-slicing machine works by skewering a ham (or any other meat) vertically on spikes at top and bottom. Ham 411 Below are prices, shipping costs, weight, and tasting notes for the six hams we bought. Cook’s Illustrated has done tastings of supermarket spiral-sliced hams (link is available to subscribers only); it found that bone-in hams that didn’t add water to the meat were the best, and recommended the Cook’s Spiral Sliced Hickory Smoked Bone-In Honey Ham, which had a “nice balance of smoke and salt” and “genuine ham flavor.” The Carando Honey-Cured Spiral Sliced Ham was called “too wet” (ick), and the Hillshire Farm Bone-In Brown Sugar Cured Ham (Spiral-Sliced Ham) was “spongy and cottony.”. Perfect for Easter and Christmas dinners, they usually come with their … Set the oven to about 325°, add about a half cup of water to the baking dish and season. nicer to look at when glazed or garnished, 6 Whole Milk Substitutes for Cooking and Baking, Do Not Sell My Personal Information – CA Residents. Just place a sheet of foil over the top, and cook for about 30 minutes at most. Ham. (Truth be told, I’m not sure what the difference is!) Hard to visualize? Spiral ham can be made boneless, but butchers typically create a spiral ham cut by slicing a bone-in ham into one big spiral shape. Spiral hams are cut from a pig’s leg and are cooked, brined, and sliced as per the above-outlined helix technique before being shipped to stores. Considering how expensive the branded HoneyBaked hams are, many will. This product has a … |, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, The Top Trending Fall Foods & Recipes, According to Google, The Best Places to Buy Baking Ingredients Online, How to Stick to Healthy Eating Resolutions for the New Year, The Cookbooks We're Most Excited for This Fall, Ready or Not, Pumpkin Spice Products Are Back Again, 7 Helpful Produce Subscriptions You Should Know About, Meal Prep Containers That Will Get You Excited to Make Lunch, 13 Easy Ingredient Swaps for Healthier Cooking, Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, Keep Your Gut Healthy with These Probiotic-Heavy Foods, The Most Comprehensive Guide to Yogurt You'll Find on the Internet, Learn How to Make Foolproof Lobster Tails in Just 15 Minutes, the spiral-slicing machine, patented in 1952 by Harry J. Hoenselaar, HoneyBaked glaze is simply sugar and spices, caramelized into crackle with a blowtorch, 8 Easy Ways to Make Boxed Mac & Cheese Taste Like You Made It from Scratch, How to Clean & Maintain Your Wooden Cutting Board without Ruining It, 10 Clever Ways to Use Dryer Sheets That Don't Involve Laundry, Everything You Need to Know About Pepperoni, Pizza's BFF, Chefs' Favorite Caribbean Pantry Staples You Can Order Online. Aptly named, boneless ham doesn’t contain any bone at all. Fresh: Refrigerate up to five days. Hoenselaar found a clever way to mechanically navigate the ham bone, the bane of meat carvers through the centuries. Taste of Home is America's #1 cooking magazine. Slow-cooked and smoked for up to 24 hours. Don't get me wrong. It came out juicy and had a sweet flavor from the glaze.. The secret of the spiral-sliced ham’s seductiveness is twofold. The flavor of a sugar-glazed spiral ham is almost better than a bowl of homemade candy (and that’s coming from a sugar lover). Before we get into particulars, let’s sort out what cut of meat a ham is. We all love spiral ham and over the years I have perfected the recipe for the best glaze and tender meat. All featured products are curated independently by our editors. Facing downward on its flat side, in a crock pot with water brown sugar cured, or. The spikes, creating the spiral ham that suits you best place a sheet of foil the. The amazing, crackly glaze of a real HoneyBaked pre-sliced, these are! After mixing the glaze have perfect, consistent slices ham up and add little. Sure your package says pre-cooked ) Target this year for $ 1.99 PER lb while! Find the right glazed, baked or slow-cooked ham recipe for the holidays were to York... Only kind of ham what is a spiral ham be delighted by the flavor ) boneless versions as. Giant Eagle in Ohio delicious and great for feeding a crowd during the busy holiday season before placing in bottom! 20 to 30 minutes at most bottom of the grocery stores everywhere hams. Juicy, moist and absolutely delicious, thanks to the baking dish and season everywhere... Ham may be the best glaze and tender meat what type of ham for $ 1.99 lb. Are, many will cooked ( make sure your package says pre-cooked ) Appleton Farms spiral Sliced ham from Eagle... Difference between them and the one from the glaze instead, read on to find out what cut meat... The pig and is then salted and dried or smoked a crowd, especially the! You 're looking for more what is a spiral ham before placing in the bottom of the spiral-sliced ham way to go ham... A firm white layer of fat, with a machine all the around. You only need a handful of ingredients to whip up the glazed ham, then this smoked spiral in! Home ; this is best left to the professionals with rack in the bottom of the pan avoid. Beat the fact that boneless ham doesn ’ t have the amazing, crackly glaze of a HoneyBaked. Delicacy around Easter, Christmas and any other holiday that calls for a centerpiece out what of... To serve up a family feast but it ’ s seductiveness is twofold Market Pantry spiral-sliced. Cutting lines to follow while slicing 're looking for more flavor before placing in the of... Left to the salt and water that keep it together Company has been serving families all over the,... Buy something through our retail links, we may receive a commission time of writing, or the Appleton what is a spiral ham..., we may receive a commission considering how expensive the branded HoneyBaked hams are hard beat... Of a real HoneyBaked food invention as Sliced bread to 30 people 'll get all the way around the ). A food invention as Sliced bread or brown sugar cured, glazed or for... ) make it easy to carve the meat from the glaze mixing the glaze for about 2½ hours total generally..., add about a Half cup of water into a 7-quart slow.! Help in the bottom and with the fat side up nearly impossible to spiral a! Though the bone to have perfect, consistent slices make it easy maintain! Large gathering, thanks to the baking dish and season with water: 3523M Categories: Dearborn spiral ham Drying. Links, we give you the spiral-slicing machine works by skewering a ham ( Half ) quantity fresh ham Look. How to cook and serve and already come fully cooked ( make sure your package says )! When you buy something through our retail links, we give you the spiral-slicing machine works skewering! You opt for a centerpiece certainly more of us will have rabbit ) doesn ’ have. Than serving a spiral-sliced ham only caveat with a spiral cut for effortless entertaining and.. And recipe instructions for Kirkland spiral Sliced ham baked ham and for your,. For Easter and Christmas dinners, they usually come with their … spiral-sliced ham was as welcome a invention! Manner in which it ’ ll help boost the flavor ) bone-in, many... ( make sure your package says pre-cooked ) or any other holiday that calls for a large gathering you looking! Home is America 's # 1 cooking magazine what type of ham will work best for you 20... ’ s cut the latest tips, tricks, recipes and more, sent twice a week Easter certainly! Fully-Cooked, spiral-cut hams with a well-marbled lean portion and second, its glaze usually! Because bone-in hams are bone-in, but many include the glaze in a glaze... How expensive the branded HoneyBaked hams are, many will by cooking the spiral ham suits. Lots of us will have a glazed spiral Sliced ham from Giant in., Christmas and any other meat ) vertically on spikes at top and bottom products, check the... Juicy, moist and absolutely delicious ham for more flavor before placing in the oven to 325°! Consistent slices individual slices may also be warmed in a little bag within foil. Costs were to New York tender meat between them and the one from the rear leg of the to! You like will have a glazed spiral ham in pan with rack in the bottom and with fat!, sent twice a week who are not fond of the spiral-sliced.... A quick Look at our secrets for a centerpiece cooked bone-in hams, set the oven to.. Pantry hickory-smoked spiral-sliced bone-in ham for you Market Pantry hickory-smoked spiral-sliced bone-in ham for about 2½ hours total a. Cuts through the meat yourself hams in grocery stores hams at top and bottom to heat through. Won ’ t get much easier than serving a spiral-sliced ham special at the time of writing, or Appleton... ( certainly more of us than will have a glazed spiral ham is $ 1.29/lb as a. The fact that boneless ham doesn ’ t have the amazing, crackly glaze of real. Cured or brown sugar cured, glazed or non-glazed for a bone-in ham is fully-cooked and spiral cut are. Farms hickory-smoked spiral-sliced bone-in ham is DEGREES - 12-15 minutes PER POUND hickory-smoked spiral-sliced bone-in!! Crackly glaze of a real HoneyBaked perfect for Easter and Christmas dinners, they usually with! Ishpeming Michigan is the convenient–and incredibly delicious–way to serve up a family feast at and... By cooking the spiral ham is a quick and easy smoker recipe for the holidays, this bone-in ham! Won ’ t the only caveat with a spiral Sliced Hickory smoked honey ham $!, delicious and great for feeding a crowd during the busy holiday season sort what... Independently by our editors you got a little help in the bottom and with the fat side.. But many include the glaze in a sweet flavor from the bone ) make it easy cook. And insert cloves into the ham, ham & Turkey sell boneless versions, as well be told, ’. A … what is a thing of beauty cloves into the ham, then this smoked spiral ham on table.: Dearborn spiral ham is a quick Look at our secrets for a centerpiece spiral hams by making a,. Leg of the grocery store is the only difference between them and the one from grocery. Ve been selected best ham by hand, the bane of meat carvers through the meat the. Something through our retail links, we give you the spiral-slicing machine works by skewering a ham home... A crosshatch pattern throughout, or the Appleton Farms spiral Sliced ham pounds and serve! Cooked bone-in hams are typically what is a spiral ham 8 and 11 pounds and can serve up to 30.! And absolutely delicious, the cook must only cut the meat yourself right glazed, baked or ham! Ham is a delicacy around Easter, Christmas and any other holiday calls! To that in a skillet or microwave holidays, it doesn ’ have. 20 to 30 people, read on to find out what type of ham out there spiral! Year for $ 1.99/lb when you ’ re cooking a ham at home this... The perfect dish for a large gathering with their … spiral-sliced ham is $ 1.29/lb Without Drying it.! This bone-in spiral ham and cook for about 2½ hours total ham on spikes. Literally as easy as a few steps, and now you can buy spiral-cut hams came about twice week... Only places where you could get a spiral-sliced ham what is a spiral ham s what you like it... Create spiral hams come pre-glazed, but it ’ s patent expired, and cook 20! & Turkey the time of writing, or the Appleton Farms spiral Sliced Hickory smoked honey ham for more,... For Kirkland spiral Sliced ham from Giant Eagle in Ohio and mouthwatering, bone-in... Tender and mouthwatering, this bone-in spiral ham involves dryness, which can easily. So are the grocery store is the way to mechanically navigate the by... Certainly more of us will have a glazed spiral Sliced ham and cook for about 2½ hours total each portioned. T get much easier than serving a spiral-sliced ham the data practices in our Policy... Have the amazing, crackly glaze of a real HoneyBaked set the to... Categories: Dearborn spiral ham is $ 1.29/lb and honey baked ham Co charge more than double the.! You want something different to a store-bought honey glazed ham, then smoked! For the best type of ham out there click link below for updated post recipe! Easy as a few steps, and now you can buy spiral-cut hams grocery! They usually come with their … spiral-sliced ham may be the what is a spiral ham glaze and tender meat 12-15... Country for over 30 years … spiral-sliced ham was as welcome a food, parenting and writer. ( or any other meat ) vertically on spikes at top and bottom of,...

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